Traditional Foods
Kanji Mavu: The Sattva Kitchen Porridge Mix That Grew Up with a Generation
Meet Dhanyam’s flagship Kanji Mavu, roasted and powdered in-house at Sattva Kitchen. Discover what goes into the multi-grain blend and how to…
Topic
Recipes
Ingredients
Organic Quinoa: Benefits, How to Cook It and South Indian Recipes
Learn what quinoa is, its nutritional benefits, how to rinse and cook it, and five South Indian recipes including upma, pongal, lemon…
Recipes
5 Healthy Breakfasts You Can Make in 10 Minutes
Five practical, nourishing breakfasts for busy mornings: mini vegetable uthappam, red aval, savoury oats, sprouted-ragi porridge and amaranth muesli.
Recipes
Easy Vegetable Penne with Dhanyam Pizza Pasta Sauce
Make a comforting vegetable penne in 25 minutes using Dhanyam Pizza Pasta Sauce and organic pasta, with simple variations for the whole…