Our Organic Masala Chivda from Sattva Kitchen is a deliciously crunchy snack made in small batches using carefully selected organic ingredients. Prepared with organic red rice poha and seasoned with a flavorful blend of chilli powder, amchur powder, curry leaves, and asafoetida, this traditional snack offers the perfect balance of spice, tanginess, and crunch in every bite.

To make it even more wholesome and satisfying, we add organic peanuts, roasted gram, cashews, and raisins, creating a delightful mix of textures and flavors. The richness of nuts, the sweetness of raisins, and the light crispness of red rice poha come together beautifully, while a touch of rock salt and sugar rounds out the taste. Every ingredient is chosen to create a snack that is both flavorful and nourishing.

At Sattva Kitchen, we prepare our Organic Masala Chivda using organic sunflower oil and traditional recipes, without artificial colors, flavors, or preservatives. Whether enjoyed with a cup of tea, packed as a travel snack, or shared with family and friends, this wholesome chivda brings together the goodness of organic ingredients and the comforting taste of a homemade savory mix.