Our Butter Badhusha is a traditional Indian sweet made using carefully selected organic ingredients, including pure organic desi cow butter. It has a beautifully golden, crisp exterior with a soft, flaky texture inside, delivering a rich, buttery flavour with a delicate touch of cardamom.
Prepared with ingredients such as maida, pure organic desi cow butter, sunflower oil, sugar and cardamom, every Badhusha is crafted to preserve the authentic taste of this beloved traditional sweet. The rich flavour of desi cow butter adds a distinctive aroma and indulgent taste to every bite.
Made in-house at Sattva Kitchen, an unit of Dhanyam, our Butter Badhusha is prepared with care and attention to quality. Perfect for festivals, celebrations, gifting, or enjoying with your evening tea or coffee, it brings the goodness of carefully chosen ingredients and traditional preparation to your table.