Organic Red Rice Puttu Mavu

Dhanyam’s Organic Red Rice Puttu Flour is a testament to our commitment to quality and nutrition. Produced in-house at Sattva Kitchen, our puttu flour is crafted with meticulous care to preserve the natural goodness of red rice. The process begins with soaking red rice, followed by shade drying to maintain its nutritional integrity. Once dried, the rice is finely ground into a smooth powder, resulting in a high-quality flour that retains all the health benefits and distinctive flavor of red rice.

Red rice is renowned for its rich red color, which comes from antioxidants known as anthocyanins. These antioxidants have anti-inflammatory properties and contribute to heart health. Red rice is also a good source of dietary fiber, essential minerals such as iron and zinc, and vitamins like B6 and niacin. Its low glycemic index makes it a suitable choice for those managing blood sugar levels, providing sustained energy without causing spikes.

Using Dhanyam’s Organic Red Rice Puttu Flour allows you to enjoy the nutritional benefits of red rice in a traditional South Indian dish known for its taste and health benefits. Puttu, a steamed cylindrical cake made from rice flour, is a popular breakfast item in Kerala and Tamil Nadu. To prepare puttu with our organic flour, layer the flour with grated coconut in a puttu maker or steamer, and steam until cooked. The result is a fluffy, aromatic, and nutritious dish that pairs well with kadala curry (black chickpea curry), banana, or jaggery.

At Dhanyam, we prioritize organic farming practices to ensure that our products are free from synthetic pesticides, herbicides, and chemical fertilizers. By choosing our Organic Red Rice Puttu Flour, you are not only enriching your diet with wholesome, natural ingredients but also supporting sustainable agriculture that promotes soil health and biodiversity.

Incorporating Dhanyam’s Organic Red Rice Puttu Flour into your culinary repertoire allows you to enjoy the authentic taste and nutritional benefits of red rice in a convenient and versatile form. Whether you are preparing a traditional South Indian breakfast or exploring new recipes, our puttu flour provides a delicious and healthful option that celebrates the richness of organic red rice. Experience the goodness of nature with Dhanyam’s Organic Red Rice Puttu Flour and savor the flavors of South India with every bite.

Net quantity: 500 g