Organic Narthangai Pickle | Organic Citron Pickle

Ingredients: Narthangai (citron), cold-pressed organic sesame oil, red chilly, mustard, fenugreek, asafoetida, salt.

Tangy, spicy, and deeply traditional – our Narthangai Pickle brings the authentic taste of Tamil kitchens straight to your table. Made in small batches at our organic farm, this pickle carries the wholesome purity and punch of handpicked organic citrons (narthangai).

We use only the finest ingredients – cold-pressed organic sesame oil, sun-dried red chillies, mustard seeds, fenugreek, asafoetida, and natural salt – to preserve the fruit’s sharp zest and create a balanced, fiery flavour.

Every spoonful reflects Dhanyam’s commitment to organic farming and traditional recipes, free from preservatives and chemicals. Enjoy it with curd rice, rotis, or any South Indian meal, and let its bold aroma and taste awaken your appetite.

Net quantity: 250 g